{"id":210,"date":"2019-04-15T15:54:39","date_gmt":"2019-04-15T15:54:39","guid":{"rendered":"http:\/\/coox.nilso.eu\/?p=210"},"modified":"2019-04-15T21:58:44","modified_gmt":"2019-04-15T21:58:44","slug":"vietnamesische-fischsosse-suess-salzig","status":"publish","type":"post","link":"http:\/\/cookn.nilso.eu\/?p=210","title":{"rendered":"Vietnamesische Fischso\u00dfe, s\u00fc\u00df-salzig"},"content":{"rendered":"<p><u>Zutaten<\/u>:<\/p>\n<ul>\n<li>Saft von \u00bd bis 1 Limette<\/li>\n<li>2 EL wei\u00dfer Balsamico-Essig<\/li>\n<li>5 EL Fischso\u00dfe aus Anchovi-Extrakt (aus dem Asia-Shop)<\/li>\n<li>3 bis 4 EL Zucker<\/li>\n<li>\u00bd kleine rote Chilischote, entkernt<\/li>\n<li>1 Knoblauchzehe, geh\u00e4utet<\/li>\n<li>1 Tasse (150 ml) hei\u00dfes, nicht kochendes Wasser<\/li>\n<\/ul>\n<p><u>Zubereitung:<\/u><\/p>\n<ul>\n<li>Die Knoblauchzehe und die Chilischote fein hacken<\/li>\n<li>Limettensaft, Balsamico-Essig, Zucker und Fischso\u00dfe in eine Schale geben und verr\u00fchren.<\/li>\n<li>Das Wasser einr\u00fchren, dann Chili und Knoblauch dazugeben.<\/li>\n<li>Bei Bedarf mit Zucker, Fischso\u00dfe und Limettensaft abschmecken<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten: Saft von \u00bd bis 1 Limette 2 EL wei\u00dfer Balsamico-Essig 5 EL Fischso\u00dfe aus Anchovi-Extrakt (aus dem Asia-Shop) 3 bis 4 EL Zucker \u00bd kleine rote Chilischote, entkernt 1 Knoblauchzehe, geh\u00e4utet 1 Tasse (150 ml) hei\u00dfes, nicht kochendes Wasser Zubereitung: Die Knoblauchzehe und die Chilischote fein hacken Limettensaft, Balsamico-Essig, Zucker und Fischso\u00dfe in eine &hellip; <a href=\"http:\/\/cookn.nilso.eu\/?p=210\" class=\"more-link\"><span class=\"screen-reader-text\">Vietnamesische Fischso\u00dfe, s\u00fc\u00df-salzig<\/span> weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[19,21],"tags":[],"_links":{"self":[{"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=\/wp\/v2\/posts\/210"}],"collection":[{"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=210"}],"version-history":[{"count":4,"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=\/wp\/v2\/posts\/210\/revisions"}],"predecessor-version":[{"id":236,"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=\/wp\/v2\/posts\/210\/revisions\/236"}],"wp:attachment":[{"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=210"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=210"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/cookn.nilso.eu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=210"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}